Tables de la recette :
Discover our recipe for chocolate yogurt cake
- Cost of recipe: Low
- Level of difficulty: Simple
- Preparation time: 15 minutes
- Cooking time: 40 minutes on average
What can we say about this cake? Simply that it is the most popular variant of the yoghurt cake. The chocolate yogurt cake exists in several variants, we present the simplest recipe, feasible for most of you. Other recipes of the chocolate yogurt cake will be soon proposed on our site to satisfy all the gourmands always more numerous every day on our site. Also to be read: guide of choice of the Swiss chocolate
List of ingredients for the chocolate yogurt cake recipe:
- 1 jar of plain yogurt
- 2 cups of fluid flour
- 1 jar of powdered sugar
- 1 jar of oil
- 3 large eggs
- 1 packet of baking powder
- 250 gr of chocolate for pastry
Preheat your oven on thermostat 6 (about 180°C)
Preparation of the chocolate yoghurt cake:
- Start by melting the chocolate in a double boiler. Do not add anything to the chocolate.
- In a bowl mix the yogurt, flour and baking powder.
- Add the sugar and oil to the mixture.
- Add the eggs and mix until you have a smooth batter.
- Mix the chocolate with the batter a little at a time until you have a smooth mixture.
- Pour the mixture into a buttered and lightly floured pan.
- Bake for 40 minutes on thermostat 6.
Check your chocolate yoghurt cake with a knife for doneness. It should be cooked on top and slightly moist inside. Enjoy!
